Usuário convidado
5 de janeiro de 2025
The Lamb at Great Rissington has recently been taken over by a charming couple (Kathleen and Elliot), both of whom have worked as chefs in Michelin star restaurants, so the menu was imaginative and catered for a wide variety of tastes. The accommodation and food was significantly better than when we stayed in 2023, and the refurbished bar and restaurant area looks great. Our room (Stow) was spotless and cosy. The whole team are incredibly friendly and accommodating. We are really looking forward to our next visit in the Spring. Thanks for making our weekend in The Cotswolds so magical.
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